Paris Seasoning at New Canaan Olive Oil
This combination of French herbs creates a pleasant. fresh taste.
Ingredients: Chives, Dill Tips, Basil Leaves, Chervil, Tarragon, White Pepper and Parsley
Taste and Aroma: Pleasant, light, warm and fresh.
Uses: Fish, chicken, salad, eggs, seafood and potatoes.
Substitute for: Pot Herbs, Herbs de Provence