Greek Koroneiki Extra Virgin Olive Oil *2020 Release*
Greek Koroneiki Extra Virgin Olive Oil at New Canaan Olive Oil
Description: This oil is a mild to medium intensity oil with a fresh fruity aroma, mild bitterness and a peppery finish. This year's crop comes from family owned plantations on Crete, Greece. The Koroneiki oil is known for keeping its flavor and freshness for a long time. Cold extracted from hand-picked olives, it is best enjoyed pure.
Suggested Uses: Drizzled over salads, vegetables, and fish – or used as a key ingredient in dressings, dips and marinades. Or try our favorite: used for dipping with fresh crusty bread, with a dash of sea salt, oregano or balsamic vinegar.
Recipes with Greek Koroneiki Extra Virgin Olive Oil
Region: Crete, Greece
Acidity: .4
Polyphenols: 525
Nutrition Information:
| Ingredients | Greek Koroneiki Olives |
| Serving Size | 1 tbsp. |
| Calories per serving | 120 |
| Total fat | 14g |
| Cholesterol | 0 |
| Carbohydrate | 0 |
| Sodium | 0 |
| Protein | 0 |
| Sugars | 0 |
