Champagne Balsamic Vinegar
Champagne Balsamic Vinegar at New Canaan Olive Oil
Why we love it: Mixing our Champagne Balsamic Vinegar with your favorite olive oil makes a super easy dressing that will enhance the flavor of any salad. Two ingredients, lots of flavor- it doesn't get any better than that!
Description: This balsamic vinegar from Modena, Italy, is complex, rich and tart. Its depth of flavor comes from the barrel aged balsamic vinegar that is blended with sparkling white French Champagne vinegar.
Suggested uses: We love our Champagne Balsamic Vinegar in vinaigrettes, drizzled over roasted vegetables, as an ingredient in marinades for meats and fish, and as a base for dressing for cold salads such as coleslaw, potato salad and pasta salad.
Recipes using Champagne Balsamic Vinegar
Favorite Pairings:
Ascolano Extra Virgin Olive Oil
Nutrition Information:
Ingredients | Cooked Grape Must, Wine Vinegar |
Serving Size | 1 Tablespoon |
Calories per Serving | 50 |
Protein | 0.2 g |
Carbohydrates | 12.5 g |
Sugars | 6.2 g |
Sodium | 5 mg |