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Recipes — recipes with Spanish Picual EVOO

Herbed Goat Cheese Crostini

recipes with Spanish Picual EVOO

Herbed Goat Cheese Crostini Make your own herbed goat cheese to serve with crackers or bread. This recipe is great because you can change the herbs and flavors to your taste or based on what you have in your fridge and pantry! Ingredients: 8 oz goat cheese cut into 1/4" discs (hint: use floss to cut the goat cheese) EVOO (I suggest using a robust olive oil such as our Spanish Picual) Fresh dill, minced Fresh basil, chopped Crushed red pepper flakes sea salt cracked peppercorns Directions: Add a layer of olive oil oil to the container or dish of your choice. Place a layer of the sliced...

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