Cart 0

Recipes — recipes with Porcini & Sage Olive Oil

Sausage, Apple and Brie Stuffing with Porcini & Sage Olive Oil

recipes with Porcini & Sage Olive Oil Thanksgiving Recipes

Stuffing Recipe by New Canaan Olive Oil Ingredients 1 pound ground pork sausage 3 tablespoons Porcini & Sage Olive Oil  1 teaspoon fennel 1/4 teaspoon ground nutmeg 1/2 teaspoon salt 3 cups chopped granny smith apples (about 2 apples peeled and cored) 1 medium yellow onion, diced 6 cups cubed rustic day old bread 1 - 2 cups chicken broth 8 ounces brie cheese rind removed, diced (try our D'Affinois!) Directions Preheat oven to 350 degrees F.  Butter a 9 x 13 inch baking dish. Brown sausage in a large pan over medium heat. Remove. Strain excess grease. Set sausage...

Read more →