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Recipes — recipes with hickory olive oil

Hickory and Jalapeño Fig Marinade

recipes with All Purpose Seasoning recipes with Hickory Olive Oil recipes with Jalapeno Fig Balsamic

By using our Hickory Olive Oil and Jalapeño Fig Balsamic, this marinade is quick and simple to prepare. It's smoky, spicy, and sweet! We've used it on boneless pork chops, but the marinade is great for chicken too. Ingredients: 4 boneless pork chops 1/2 cup NCOO's Hickory Olive Oil 1/2 cup NCOO's Jalapeño Fig Balsamic 1 tbsp NCOO's All Purpose Seasoning Directions: Add olive oil, balsamic, and seasoning to a mason jar and cover. Shake vigorously until combined. Pour over pork chops (or chicken) and refrigerate for at least 20 minutes, and up to 24 hours. Heat grill to high...

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Recipe: Grilled Hickory Hangar Steak

recipes with hickory olive oil

Grilled Hickory Hangar Steak Recipe by New Canaan Olive Oil Ingredients 4 hangar steaks 1/3 cup Hickory Olive Oil 1/4 cup Sherry Vinegar 1 tsp All Purpose Seasoning 2 tbsp Dijon mustard Directions Whisk together the olive oil, vinegar, seasoning and mustard. Marinate steaks for 30 minutes or up to 2 hours. Heat grill to medium high, allow excess marinade to drip off steaks before placing on the grill. Cook about 5 minutes per side and allow steaks to sit (covered) for 5 minutes before serving.

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