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Recipe: Lemon Pepper Parmesan Roasted Asparagus

recipes with lemon pepper olive oil

Lemon Pepper Parmesan Roasted Asparagus by New Canaan Olive Oil

Ingredients

Directions

  • Preheat oven to 400 degrees.
  • Cut off the ends of the asparagus. In a large bowl, toss asparagus with olive oil until fully coated.
  • Place evenly on a baking sheet and roast for 20-25 minutes.
  • Remove from oven and sprinkle with the Fleur de Sel and Parmesan


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